It’s Raining Tomatoes – Lettered Olive Goes to Cooking School

We decided to try our hand in the kitchen on Wednesday night at Southern Season’s cooking school! We learned lots and it was fun too! A class where every dish incorporated local farmers market tomatoes was the perfect (and tastiest) way to start our summer. We wanted to share pictures of our creations along with the yummy recipes from Chef Melinda Piercy. Enjoy!


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